7 March 2018, 19:30 - 21:00
We’ve never had so much information available about food and health, but unfortunately much of it is damaging, unscientific and wrong. Using insights from psychiatrists, food scientists and dietitians, the Angry Chef exposes diet faddery and clean-eating cobblers, giving us the tools to spot pseudoscience for ourselves.
"This book will allow you to enjoy food with less guilt; it might even save lives." The Guardian
This event is part of Chelmsford City Council's Restaurant Festival 2018.